- BISCUITS
- MAIN DISHES
- MUFFINS, COFFEE CAKE
- DUMPLINGS
- NUT BREADS
- PANCAKES, WAFFLES
- SHORTCAKE
- VELVET-CRUMB CAKE
- YEAST BAKING
- ALL-TIME FAVORITES
This Cookbook features 133 recipes that uses Bisquick, invented by the General Mills. General Mills was started in 1866 from a single flour mill. The Bisquick product was eventually invented in 1930, and is still a product used by multiple households today for baking. Sections include BISCUITS, MAIN DISHES, MUFFINS, COFFEE CAKE, DUMPLINGS, NUT BREADS, PANCAKES, WAFFLES, SHORTCAKE, VELVET-CRUMB CAKE, YEAST BAKING, and ALL-TIME FAVORITES. (Summary by Laurie Banza)
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