Money-Saving Main Dishes
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102
1962
English
- What Shall We Have for Dinner
- Meat Part 1
- Meat Part 2
- Poultry
- Cooked and Canned Meats and Poultry
- Fish
- Eggs
- Cheese and Milk
- Dry Beans and Peas
- Bread and Other Cereal Foods
- Lunch-box Main Dishes
This is Home and Garden Bulletin No. 43 from the Human Nutrition Research Division and Consumer and Food Economics Research Division Agricultural Research Service of the US. Department of Agriculture.
Along with shopping and cooking tips, there are recipes covering meat, poultry, fish, eggs, milk, beans, bread & cereal, and lunch box main dishes. - Summary by Larry Wilson
Along with shopping and cooking tips, there are recipes covering meat, poultry, fish, eggs, milk, beans, bread & cereal, and lunch box main dishes. - Summary by Larry Wilson
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